Monday, June 11, 2007

Steak Tips w/a Balsamic Glaze Over a Gorgonzola Alfredo Fettuccini

I am usually disappointed w/the Olive Garden, but I keep going for the soup, salad, and breadsticks. Every once in a while I try something else from the menu, and for once I was pleasantly surprised. I'm on my third day of leftovers, all from one big meal of delicious glazed steak tips over a delightfully sharp Gorgonzola alfredo sauce, yum yum!

No comments:

Post a Comment